Blog

Easy Pikelets

Pikelets are perfect for breakfast, brunch or even an afternoon tea snack. This is the easiest recipe we’ve ever seen for pikelets – its only got two steps!

The trick with pikelets is to wait until the bubbles start to appear on the top – then you know they’re ready to flip over and finish. Best served warm with your favourite topping, but also work quite well cold out of the fridge!

 

If you need something a bit bigger for a more substantial meal, try our classic pancake recipe.

Classic Pancake Recipe

A classic recipe for making traditional pancakes that everyone will love!

This one contains eggs and butter, just like your grandma used to make – if you’re looking for something vegan, check out our vegan pancake recipeor try our easy pancake recipe for something a bit different.

You can serve these pancakes with your favourite condiments – this recipe is designed to make a thicker pancake, so it works well with jam and cream as well as the classic maple syrup.

Savoury Muffin Recipe

This is a great flexible savoury muffin recipe – the main part of the recipe shows you how to make the muffin part, and the fillings and flavours are up to you!

Savoury muffins are an afternoon tea staple – that lovely cheesy base, which is great as is, but can be jazzed up with some additional toppings of your choice. Keep it vegetarian, or add bacon for a classic bacon and cheese muffin – its up to you!

Best Banoffee Pie Recipe Ever

Ever since Keira Knightley showed up at the door with a banoffee pie as an olive branch in the film Love Actually, I’ve had a fascination with the flavour combination of this remarkable treat. The flavours are truly a match made in heaven, and this recipe produces a wonderfully sweet and rich bannoffee pie that is sure to satisfy your sweet tooth.

Banoffee Pie ingredients with vanilla essence, cream, caramel condensed milk, gingernuts, butter and bananas